Swiss roll
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Swiss roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Swiss roll is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Swiss roll is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Swiss roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swiss roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Swiss roll is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Swiss roll estimated approx 50 mins.
To begin with this recipe, we must prepare a few components. You can cook Swiss roll using 7 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Swiss roll:
- 200 gms Britannia glucose biscuit
- 4 tbsp Sugar
- 2 tbsp Cocoa powder
- 1 tsp Coffee powder
- 2 tbsp Milk
- 1 tbsp Butter
- 100 gms Cottage cheese paneer
Instructions to make to make Swiss roll
- Take a blender add biscuit,2 tbsp sugar,cocoa powder,coffee powder and blend to make a powder.

- Add milk and butter in the biscuit powder and make a soft dough.

- Take a large bowl add paneer and sugar and mix well.

- Grease the plastic sheet and roll the biscuit dough and on the top spread the paneer mixture and roll it tightly

- Wrap in the plastic sheet and keep in the fridge for an hour.

- Cut the pieces and serve.


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So that's going to wrap it up with this special food Steps to Make Award-winning Swiss roll. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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