Eggless Homemade Brownie

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Eggless Homemade Brownie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless Homemade Brownie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Eggless Homemade Brownie is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Eggless Homemade Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Homemade Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Eggless Homemade Brownie using 9 ingredients and 9 steps. Here is how you can achieve that.

#bakes

Ingredients and spices that need to be Prepare to make Eggless Homemade Brownie:

1. 1 cup All purpose flour
2. 1 cup sugar
3. 1/4 cup butter
4. 1 tsp baking powder
5. 1/4 tsp baking soda
6. 1/3 cup cocoa powder
7. 1/2 tsp instant coffee
8. 1/4 tsp salt
9. As required Water

Instructions to make to make Eggless Homemade Brownie

1. First preheat the oven at 180 degree C.
2. Take big bowl or heavy bottom pan,take all purpose flour with 1/2 cup of water then heat it over the stove to make a thick paste then transfer it to the mixing bowl & let it cool down.
3. Meanwhile take another pan for butter and melt it in low flame afterwards switch off the flame.
4. Add Cocoa powder and using a whisk make it smooth.
5. Now add coffee, sugar to the cooled flour paste and mix well then check consistensy is watery later add cocoa powder and butter and mix until smooth texture.
6. Now add baking powder,baking soda then add in flour and salt and mix well the batter will be thick.
7. Immediately transfer to a greased pan to bake for 25 to 30 minutes at 180 degree C.
8. After 30 minutes let it cool then cut the pieces with the help of the knife.
9. I use black dark chocolate for icing it's optional.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Eggless Homemade Brownie. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!